A Knife and a Fire

what a serious cook really needs: tools and pans. steel and ceramics. cutters and containers. knowledge and experience. resourcefulness and ingenuity. knives and fires and mouths to feed.

Friday, July 26, 2013

Kuchenprofi ravioli wheel (cutter/sealer)

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   How have I ever made ravioli without my Kuchenprofi ravioli wheel? After mastering the pasta machine and learning to produce fresh past...
Tuesday, January 15, 2013

Michoacan bakery

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Authenticity is elusive, although often attainable by paring or peeling away the extraneous and adopting, if not embracing, a minimalist app...
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